Annexed to the Poissonnerie Lauzier, the Bistro de la mer has a warm cachet, with a menu based on seasonal arrivals. You’ll find succulent seafood and fish dishes, as well as a no-fish menu.
Eat-in or take-out.
Annexed to the Poissonnerie Lauzier, the Bistro de la mer has a warm cachet, with a menu based on seasonal arrivals. You’ll find succulent seafood and fish dishes, as well as a no-fish menu.
Eat-in or take-out.
From Saint-Jean to Labor Day
Daily, 11:00 a.m. to 3:00 p.m., then 5:00 p.m. to 8:00 p.m.
Rest of the year
Friday and Saturday, 11:00 a.m. to 2:00 p.m., then 5:00 p.m. to 7:00 p.m.
Summer vacations 1st week of July
Annexed to the Poissonnerie Lauzier, the Bistro de la mer has a warm cachet, with a menu based on seasonal arrivals. You’ll find succulent seafood and fish dishes, as well as a no-fish menu.
Eat-in or take-out.
From Saint-Jean to Labor Day
Daily, 11:00 a.m. to 3:00 p.m., then 5:00 p.m. to 8:00 p.m.
Rest of the year
Friday and Saturday, 11:00 a.m. to 2:00 p.m., then 5:00 p.m. to 7:00 p.m.
Summer vacations 1st week of July
Édifice Claude-Béchard (off season)
235, rue Rochette
Saint-Pascal (Québec) G0L 3Y0
418 492-1660 poste 254
Maison touristique régionale (summer season)
10, route du Quai
La Pocatière (Québec) G0R 1Z0
418 856-5040
Discover Kamouraska
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